Our Menu
we are offering two all–plant-based prix fixe menus—$45 and $60
$45menu
First course
choice of
Causa
turnip | nori | caviar
Crab Cake (gf)
banana blossom | preserved lemon aioli | sichuan
French Onion Tart
leak almond cheese | adobo | black garlic & cherry
Second course
choice of
Lasagna
smoked tomato sauce | mushroom ragout | coconut mozzarella
Cavatelli
refried white beans | guajillo | pea | pickles
Moqueca de vegetales
brazilian palm stew | carrots | rutabaga | tofu | basmati rice
Third course
choice of
Hazelnut bar (gf)
Lemon curd
$60 menu
First course
choice of
Causa (gf)
turnip | nori | caviar
Crab cake (gf)
banana blossom | preserved lemon aioli | sichuan
French Onion Tart
leak almond cheese | adobo | black garlic & cherry
Second course
choice of
Tostadita (gf)
purple corn | sun-dried tomato | avocado | kabayaki
Oysters (gf)
blue mushroom | gochujang | kabayaki | thai chilis
Third course
choice of
Lasagna
smoked tomato sauce | mushroom ragout | coconut mozzarella
Cavatelli
refried white beans | guajillo | pea | pickles
Moqueca de vegetales (gf)
brazilian palm stew | carrots | rutabaga | tofu | basmati rice
Truffle Gnocchi
sweet potato | celery root | mushroom ragut | truffle cashew ricotta
4th course
Dessert Duo
chef's choice
Quick Bite

Turnip causa
$14.00
sea grapes | crispy potato

Whipped Feta
$15.00
cashew ricotta | pea tendrils | sourdough

Besitos de Yuca
$14.00
cassava | carrot caviar | rosemary foam | micro greens
Lucky #2

Cultured Cheese Board
$23.00
cashew requeson | almond pimento cheese | truffle ash cheese |pepitas | grapes | crackers

Stuffed peppers
$15.00
smoke tempe | crispy garlic | aioli

Grand Cheese Board
$34.00
| cashew foa pate pickled vegetables | pepitas | microgreens | sourdough | crackers | grapes | pickles
3rd plate

Oysters
$17.00
thai chili | blue mushroom | sesame seeds
Flatbread
$20.00
artichoke | arugula | mozarella cheese
Big Boys

Gnocchi
$25.00
sweet potato | cashew ricotta | yuca based | mushroom ragu

Steak & Frites
$45.00
chunk steak | broccoli | french fries | au poivre
Carbonara
$24.00
bucatini pasta | guanciale tomato | coconut mozzarella cheese | add extra protein cutlet $10
Dessert

Pavlova
$13.00
berries | meringue | lemon-strawberry cream
Ube Panna Cotta
$14.00
lavender anglaise | chocolate | champagne infused
Lemon Kiss
$12.00
cashew custard | aquafaba merengue | blueberry | cinnamon stick