For more information inquire at info@bloompb.com
- RAW Vegan | - Nut Allergy
All menu items are 100% Vegan & Gluten Free
Cultured Cheese Board
Almond goat cheese, aged truffle cheese, spirulina blue cheese, seasonal marmalade, flax seed crackers, house pickles
Quick Bites
Blue Cheese Stuffed Olives
Gordal olives culture spirulina & cashew blue cheese, Spanish olive oil
Baja Taco
Banana blossom tempura, hemp seed tortilla, fermented cabbage, smoked chili oil, cilantro
Asada Taco
Hemp seed corn tortilla, forest mushrooms, CBD lime crema, pickled red onions, cilantro, salsa matcha
Lottery Peppers
Shishito peppers, lentil piquillo hummus, ginger tamari glaze, mixed seeds.
Beet Dumplings
Beet-coconut wrap, sunflower spinach filling, tahini, coconut ginger foam, garlic chips
Potato Tostones
Yukon gold potatoes, hearts of palm crème fraiche, scallions, smoked pumpkin seed clusters, kelp caviar
Lucky #2
El Ceviche
Winter melon, honeydew, coconut habanero leche de tigre, sweet potato, maiz cancha, red onion, cilantro, fresh lime juice
Aguacate
Avocado, Smoked tempeh corn salad, sunflower romesco, crispy plantain
Radish Tart
Almond truffle cheese, mixed pickled and raw radishes, dill
Buffalo Cauliflower
House fermented buffalo, scallions, toasted garlic, cultured blue cheese crema
Brussels & Kale Caesar
Shaved baby brussels sprouts, curly kale, cornbread croutons, caper Caesar, salt cured eggplant
Sea Greens
Baby bok choy, sesame cucumber, pacific seaweed, daikon radish, ginger togarashi dressing
Big Boys
Tamal Coloradito
Ancho adobo banana blossom, macha beans, salsa verde, mole coloradito
Lasagna
Pumpkin seed bolognese, sundried tomato marinara, celery root, heirloom tomatoes, basil cashew béchamel.
Fall Noodles
Kelp noodles, acorn squash velouté, butternut squash, toasted spiced pumpkin seeds, pumpkin seed oil
Dahl Curry
Basmati rice, slow cooked lentils, tempeh, bok choy, pickled radishes, thai basil, cilantro
Yuca Gnocchi
Toasted yuca gnocchi, celery root puree, mushroom sofrito, kale, shaved cashew pecorino
Truffle Maitake Risotto
Sunflower seeds, Vidalia buerre blanc, maitake mushrooms, cashew pecorino, scallions
Del Horno
Shroom & Chorizo Flat Bread
Sunflower chorizo, San Marzano marinara, coconut mozzarella, arugula
The Roots
Seasonal roots kebab, tamarind glaze, sesame seeds, scallions, hearts of palm crème fraiche
Brussel Sprouts
Braised brussels sprouts, white bean puree
Desserts
Flan
Coconut flan, orange confit, coconut crunch
Avocado Key Lime
Avocado key lime ice cream, almond ginger crumbles, cashew caramel, coconut texture
Coffee Break
Chocolate coffee mousse, aerated chocolate, toasted hazelnut, cashew caramel
Camote Cheesecake
Sweet potato cheesecake, almond tahini crust, coconut cardamom cream